Zeitschrift für Lebensmittel- und Ernährungsstörungen

Abstrakt 5, Volumen 6 (2016)

Research Article

Unhealthy Food Commercials on Brazilian TV

  • Keitiline R Viacava, Reinaldo AG Simões, Ricardo Santolim, Gibson J Weydmann, Betina V Damasceno, Arthur W Tietze, Álvaro Vigo and Lisiane Bizarro

Research Article

In Vitro Prebiotic Properties of Partially Purified Asparagus Falcatus and Taraxacum Javanicum Inulins

  • Deshani C Mudannayake, Kahandage FST Silva and Kuruppu MS Wimalasiri, Said Ajlouni

Research Article

Short Cooking Time Increases, but Sucrose or Sweetener Counteracts the Radical Scavenging Activities of Tea Decoction as Compared to Tea Infusion

  • Hela Jlassi, Karima Dhaouadi, Marwa Laaribi, Sami Fattouch and Mohamed Hédi Hamdaoui

Research Article

Low Degree of Steatosis in Mice Fed Fructose in the Feed: Effects of Lactobacillus Plantarum or Escherichia Coli on the Drinking Water

  • Marie-Louise Hagslätt, Yvonne Granfeldt, Siv Ahrné, Göran Molin and Åsa Håkansson